Description
The Wild Hibiscus Flower Gin With Ginger is a must-have for any gin lover. This unique and intense gin is distilled with fresh pink ginger from Queensland and high altitude juniper from the Rhodope Mountains of Bulgaria. To round off the botanicals, we add Madagascan vanilla, Australian coriander seed, and cardamom from India, resulting in a warming and super smooth spirit with a huge depth of flavor.
But the magic doesn't stop there. We proof down the gin to 40% ABV with cold-pressed wild hibiscus flower juice from our plantations in Malaysia and spring water from our farm at Kurrajong Heights. To enhance the experience even further, we include three gorgeous wild hibiscus flowers that float around in the bottle like little red jellyfish.
The Wild Hibiscus Flower Gin With Ginger is an intense blood red gin, far from subtle. Its tart raspberry rhubarb flavor, combined with the rich undertones of Queensland ginger and juniper, creates a taste that is truly unique. Enjoy it neat over ice for a bold and satisfying drink or mix it with soda water or your favorite tonic to create a refreshing cocktail.
Each bottle contains 750ml of gin with an alcohol content of 40% ABV, providing approximately 25 standard drinks per bottle. The bottle is sealed with a convenient screw top closure, ensuring freshness and easy storage.
As an introductory offer, every purchase of this gin comes with a free 130g jar of our delicious Rosella Jam. Perfect for pairing with the gin or enjoying separately.
However, we remind all customers to drink and decorate responsibly. The Liquor Act of 2007 strictly prohibits the sale or supply of alcohol to individuals under the age of 18. Please keep this product out of the reach of children and pets. Additionally, please refrain from giving it as a gift to anyone under the legal drinking age.
Indulge in the Wild Hibiscus Flower Gin With Ginger and experience the perfect blend of botanicals that will tantalize your taste buds and elevate your gin drinking experience.
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But the magic doesn't stop there. We proof down the gin to 40% ABV with cold-pressed wild hibiscus flower juice from our plantations in Malaysia and spring water from our farm at Kurrajong Heights. To enhance the experience even further, we include three gorgeous wild hibiscus flowers that float around in the bottle like little red jellyfish.
The Wild Hibiscus Flower Gin With Ginger is an intense blood red gin, far from subtle. Its tart raspberry rhubarb flavor, combined with the rich undertones of Queensland ginger and juniper, creates a taste that is truly unique. Enjoy it neat over ice for a bold and satisfying drink or mix it with soda water or your favorite tonic to create a refreshing cocktail.
Each bottle contains 750ml of gin with an alcohol content of 40% ABV, providing approximately 25 standard drinks per bottle. The bottle is sealed with a convenient screw top closure, ensuring freshness and easy storage.
As an introductory offer, every purchase of this gin comes with a free 130g jar of our delicious Rosella Jam. Perfect for pairing with the gin or enjoying separately.
However, we remind all customers to drink and decorate responsibly. The Liquor Act of 2007 strictly prohibits the sale or supply of alcohol to individuals under the age of 18. Please keep this product out of the reach of children and pets. Additionally, please refrain from giving it as a gift to anyone under the legal drinking age.
Indulge in the Wild Hibiscus Flower Gin With Ginger and experience the perfect blend of botanicals that will tantalize your taste buds and elevate your gin drinking experience.
